Dreams really do come true!
Chipotle executives have announced that the restaurant will add a drive-thru service (or “vehicular pickup window” as they called it) to an Ohio location beginning this fall. We can only hope that this will become a nationwide thing for the popular Mexican chain.
It’s no secret that Chipotle’s gone through some struggles in recent years. In 2015, they dealt with a Norovirus outbreak that sickened 120 college students in Boston, and an E. Coli outbreak that caused 52 people in other areas to fall ill. The brand is working to counteract the bad press, though. Beyond the drive-thru plans, they’re also toying with the idea of adding queso their menu. Hey, gotta give the people what they want.
Lauren Levine is a freelance writer who has contributed to publications and websites including The Charlotte Observer, U.S. News & World Report, American Way magazine, The Huffington Post, Hello Giggles, Bustle, Thrillist, Thought Catalog, and others.
