It’s a tradition every year for me to make our son, Hogan, a special cake for his birthday. It seemed only fitting that given his favorite sport is golf, and he has dedicated himself to it for a large portion of the past 17 years, I would make a golf ball cake. It has been a labor of love over the last few days as it came together. So, I thought I would share the process with you. The recipe is one from my brother-in-law passed on to us years ago. It was the tradtional birthday cake among his family. It has become a favorite of ours as well. I give you the baby food carrot cake. And, I can never find the apricot baby food it calls for…so just either double the applesauce or substitute pears. I promise you’ll love it!