It’s not a party where I come from until someone breaks out the chips and salsa! I promise this will be the easiest, most delicious salsa you’ll ever make.
1 can diced tomatoes with green chiles (I used RoTel)
1 can Mexican stewed tomatoes (or just plain stewed if you can’t find the Mexican variety)
2-3 chopped green onions
1 handful of cilantro, roughly chopped
1 serrano pepper, seeded (if you like it super spicy, leave in seeds)
3-4 T chopped jalapenos pickled in a jar
2-3 cloves garlic, roughly chopped
1 T cumin
1 tsp. sugar
1 T freshly squeezed lemon juice
Put all ingredients in a blender and blend until smooth. Serve with your favorite chips!