Dishin’ With Debbie-Caramelized Onion, Mushroom & Bacon Pierogies
In case you didn’t know, I am a huge fan of Mrs. T’s Pierogies. They are so versatile and delicious, making it virtually impossible to run out of ideas! This recipe combines some of my absolute favorite flavors for fall. The onions, bacon, mushrooms, thyme and balsamic vinegar cook down together to create a savory and sweet sauce that is mouth-watering. The pierogies are filled with fluffy potatoes and cheddar. When sautéed in butter you get a crispy golden outside while keeping the whipped potato texture inside. The bacon onion “jam” topping is the perfect addition. I can’t wait for you to try it! Be sure to pick up any of your favorite flavors of Mrs. T’s Pierogies in the frozen section of your grocery store.
Charlie Nance is the Afternoon Drive co-host (along with his wife) of "The Charlie and Debbie Show" at WSOC, Country 1037 in Charlotte, North Carolina. The couple have been with the radio station since 2006. Charlie has won the prestigious CMA (Country Music Association) Award for Radio Personality of the Year and has been a finalist for the Country Radio Hall of Fame four times. Prior to his time in Charlotte, Charlie (along with Debbie) spent more than a decade hosting successful morning radio shows in Greenville, SC; Augusta, Ga; and Birmingham, Al. As a content creator for Country 1037, Charlie writes about dream lottery windfalls, sports, restaurants and bars, and travel experiences in North and South Carolina.
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