16 Non-Traditional Grilling Foods To Try This Weekend
Millions of Americans will be firing up their grills this Memorial Day weekend. Most will cook up traditional favorites such as burgers, hot dogs, corn on the cob, brats, shrimp, chicken, ribs, fish, steaks, and roasted oysters. But why limit yourself?
If you haven’t experimented with different foods that can be cooked over charcoal or propane flames, here are a few suggestions for the weekend and the rest of summer (click links for recipes):
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Phil Harris is 50% of "Phil & Mel in the Afternoon" on K104.7. He has been with the station since 2013 and on the air in Charlotte since 2000. Before coming to the Queen City, Phil worked for radio stations in Pittsburgh, Austin, and Seattle. In addition to the weekly "Throwback Threesome" music video feature, Phil writes about things that matter to Charlotte sports fans and pet owners. He happens to be both.
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