Maple Syrup Ice Cubes Make Beverages Taste Like Fall
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It’s one of the best things to come out of a tree and it’s about to make your next beverage taste amazing. Move over, pumpkin spice. Another fall flavor trend is gaining fans: maple syrup ice cubes.
If you have a ice cube tray and a working freezer, you’re already halfway there. Just add two parts pure maple syrup to one part water and freeze.
People are adding maple syrup ice cubes to iced tea, cold brew coffee, lemonade, and cocktails. I’m thinking a couple of cubes could make mediocre whiskey taste a lot more interesting. Better Homes & Gardens has some more ideas.
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Phil Harris is 50% of "Phil & Mel in the Afternoon" on K104.7. He has been with the station since 2013 and on the air in Charlotte since 2000. Before coming to the Queen City, Phil worked for radio stations in Pittsburgh, Austin, and Seattle. In addition to the weekly "Throwback Threesome" music video feature, Phil writes about things that matter to Charlotte sports fans and pet owners. He happens to be both.
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